Check out this list of the best fajita recipes from around the web. Including recipes with chicken, beef, as well as vegetarian fajitas and more.
You can’t go wrong with Mexican food! It is incredibly versatile and delicious. Some dishes include tacos, tamales, and quesadillas, but one of our favorites is fajitas. Fajitas typically consist of tender, seasoned meat, soft tortillas, melted cheese, and cooked vegetables. Fajitas are great because they are entirely customizable for your taste. Today we are going to be showing you 11 best fajita recipes to make at home. Let’s get started!
Easy Slow Cooker Steak Fajitas
The first recipe on our list is these delicious slow cooker steak fajitas! These are perfect for busy nights because you can put all of your ingredients in the slow cooker in the morning then it will be ready by the evening when you are ready to sit down and eat dinner. All you need is an onion, a red pepper, a green pepper, a yellow pepper, flank steak, garlic, lime, canned tomatoes with chilli’s, taco seasoning, and tortillas.
Place your ingredients into the slow cooker and cook on high for 4 hours or on low for 8 hours. Once complete, slice your steak and assemble your tacos. You can also add cojita cheese and cilantro for a garnish if you wish!
Easy Steak Fajitas
The next recipe is another steak fajita recipe. This recipe has a flavorful marinade that makes this dish truly unique. It is super customizable because you can use flour tortillas, corn tortilla, or lettuce cups, plus you can also top with guacamole, sour cream, or even salsa.
In a plastic bag, add meat, peppers, and onions as well as your marinade consisting of olive oil, orange juice, lime juice, garlic, cumin, chilli powder, oregano, smoked paprika, and cilantro. Allow to marinate for 2-8 hours then afterwards season your meat and cook. While your steak is resting, cook your veggies, then slice your steak, and serve!
Best Chicken Fajitas
This fajita recipe uses chicken instead of beef which is perfect if you don’t eat beef or prefer chicken. Its a dish you can throw together in less than 30 minutes, and it is super fresh, filling, and tasty!
All you do is put chicken thighs, lime juice, oil, garlic, cumin, salt, chilli, and cilantro, mix, and marinade if you have time. Next cook your chicken, then your peppers, and then form your fajitas. Then add cilantro and avocado and enjoy!
Chicken Fajita Quesadillas
This next one is a mash-up of two classic Mexican dishes, a fajita and a quesadilla! Cheese, chicken, and vegetables cooked in between two tortillas, plus they are super easy and quick to make. What more could you ask for?
Start off by seasoning your chicken with fajita seasoning, then cook it in a hot pan. Next cook your peppers and onion with some more fajita seasoning. Then grab another pan, add some butter, and add a tortilla, some chicken, peppers, onions, cheese, and then another tortilla on top. Flip and cook the other side until it becomes golden brown and then your finished! You can serve with sour cream, salsa, guacamole, or whichever toppings you like.
Best Ever Chicken Fajitas
Here’s another chicken fajita recipe! What makes this one different is the marinade that is used on the chicken. It has lime juice, pineapple juice, Worcestershire sauce, oil, garlic, cumin, chilli powder, smoked paprika, oregano, garlic powder, and cilantro. You can also add jalapenos if you like your food spicy. This marinade is super fresh and a great summer dish to serve for your friends and family.
For the marinade, combine all the ingredients plus salt and pepper and add your chicken breasts. Marinate for 4-6 hours, then cook your chicken. Cook your peppers and onions with salt and pepper and the leftover marinade to give it more flavor. When everything is done cooking form your fajitas or serve over rice for a fajita rice bowl.
The Best Ever Vegetarian Fajitas
If you’re vegetarian don’t think you can’t enjoy a delicious fajita as well! This recipe is just as flavorful and tasty as a fajita with meat. Additionally, you can choose your favorite vegetables to put in your fajitas and it is more healthy. This is a great way and delicious way to get your family to eat more vegetables.
Toss your veggies in chilli powder, paprika, cayenne, garlic powder, onion powder, salt, and pepper, and bake in the oven. Add your black beans to a pot, heat them up, and season with salt and garlic powder. Heat up the tortillas in the oven and then make your fajitas.
Chicken Fajita Lettuce Wraps
If your looking for a healthy and tasty dinner option, then you should definitely try out this chicken fajita lettuce wrap recipe! Instead of using a corn or flour tortilla, you use butter lettuce leaves for your fajita shell. It is a nutritious, delicious, quick, and easy weeknight dinner.
Put your chicken into a plastic bag and add all of your seasonings plus lime juice and oil. Then cook your peppers and onions and season them with the same seasonings you seasoned the chicken with. Afterwards you want to cook your chicken and then your ready to assemble your lettuce wraps and enjoy!
Easy Chicken Fajitas With All The Toppings!
These chicken fajitas have ever topping you could ever want; avocado slices, cilantro, jalapenos, shredded cheese, sour cream, salsa, and lime wedges. The nice thing is you can even add more toppings to customize your fajita!
Fry up your veggies, chicken, and tortillas. Use fajita seasoning for the vegetables and the chicken. Then put the chicken and vegetables into the warm tortillas and add all of your tasty toppings and enjoy!
Chicken Fajita Sweet Potatoes Recipe
These chicken fajita sweet potatoes are truly unique! Instead of a tortilla you stuff the fajita filling inside a sweet potato. It is another healthier dinner option and it is something different and unique to try out.
Start by washing your sweet potatoes, rub them in oil, sprinkle them with salt, and bake for 30 minutes. While those are in the oven, make the filling by cooking onion, garlic, chicken, and seasoning in a pan until completely cooked through. Once the potatoes are done and cooled, cut them in half and scoop out the middle of the sweet potato and add the filling. Add cheese on top and put back into the oven until the cheese has melted.
Zesty Tofu Fajitas
Here’s another vegetarian option for fajitas. Tofu doesn’t have to be boring! It is a great way to add some extra protein to your diet and make your dish a little more filling. Trust me, these zesty tofu fajitas are anything but boring and will leave you wanting more!
Make your sauce using lime juice, soy sauce, garlic, oregano, cumin, paprika, chilli powder, and black pepper. Heat into a pan until it thickens and then add your peppers and tofu. Once everything is cooked add to tortillas then serve and enjoy these delicious fajitas.
Steak Fajita Kebabs
These steak fajita kebabs are the perfect summer dish! If your hosting a BBQ then you should definitely give these a try. They are so easy that literally anyone can make them and they will taste like you got them from a restaurant!
All you do is toss all of your chopped onion, peppers, and steak in fajita seasoning, add to some skewers, and cook on the BBQ until fully cooked. That is literally it! Sometimes the simplest recipes are the best ones!