17 Best Guacamole Recipes [Easy Dip Ideas]

The best guacamole recipes for easy party appetizers and fun ideas. Including sriracha, tomatoes, mango, onion, mushroom, and more!

The classic guacamole combines avocados, lime, red onions, cilantro, tomatoes, olive oil, and salt and pepper. The dip is delicious and can be paired with a variety of foods. We have rounded up the best of these combinations here. Let’s get into it!

Margarita Chicken Quesadilla

his recipe is a must-try for all the foodies with their teeth sunk into a cheesy quesadilla.

Marinate the chicken in a glorious citrusy alcoholic pool. Add the same blend of tequila and orange juice to the rest of the ingredients, blend it all together, and prepare to be amazed.

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Guacamole Pizza

Bake the homemade pizza as usual and spread the guacamole on top once it’s done. You can also skip the regular pizza sauce and only have guacamole on your pizza.

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Loaded Vegetarian Tacos

If you’re looking to mix up that weekend taco party, this dish is for you. Load the tacos with black beans, corn, and peppers and top with guacamole for a vegan, dairy-free, healthy, and filling meal!

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Deviled Eggs

Replace mayo with guacamole to add tanginess to this classic recipe. To make the eggs look extra fancy, place the filling in a frosting bag and pipe into the hollow egg whites. Spread any leftovers on a piece of toast for an extra snack.

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Pomegranate & Red Onion

This simple recipe will transform the spicy and tangy guacamole into a fruity and sweet one. All you will need to do is prepare the guacamole as usual and add pomegranate seeds to it.

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Southwestern Flatbread

This no-cook recipe brings guacamole and naan bread together for a light summer meal. You can make everything from scratch or put it together using store-bought items. It’s delicious either way.

Stone Fruit & Tomato

Sprinkle some salt onto the stone fruits gang, taking your pick from peaches, plums, cherries, nectarines, and apricots. Results may vary from good to great depending on the variety of available fruits. Serve this elevated dip with chips or tacos or as a simple spread on toast.

Spicy Taco Cheeseburger

This Mexican-American recipe brings the best of both worlds together. Grill a burger patty of your choice and assemble the burger as you usually do. You can add guacamole as an extra ingredient or use it in place of slaw or sauce. 

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Shallot & Chive

Green goddess salad dressing usually contains mayo, sour cream, herbs, anchovy, and lemon juice. This recipe replaces the mayo with guacamole and makes an extra addictive dip.

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Watermelon & Feta

This recipe is perfect for hot summer afternoons. Ingredients include avocado, watermelon, feta cheese, jalapeño, lime, red onion, and salt and pepper.

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Roasted Tomato & Feta

Roast cherry tomatoes and toss it along with a feta into a bowl of homemade dip. Stick to a traditional guacamole recipe with cilantro, onions and lime to make the most of this flavor party. This unique take on a classic is a recipe you definitely need to try.

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Cheesy Steak Sandwiches

The lemon juice, lime juice, red onion, and cilantro bring a lot of flavor to these sandwiches. Leftover steak bites are great for making sandwiches. Top the steak pieces with pre-made guacamole for a spin on the classics!

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Grilled Avocado & Jalapeño

Grilling the avocadoes for five minutes on each side before smashing them brings a smoky and savory taste to guacamole. Add some jalapeños for heat and serve the guacamole with enchiladas, quesadillas, tacos, tostadas, or tortilla soups.

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Blue Cheese Stuffed Mushrooms

These stuffed mushrooms only need five minutes of prep time and ten minutes of cooking time. Combine guacamole with buffalo sauce. Stuff the mixture in Portobello mushrooms and top with blue cheese before baking. 

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Mango & Jalapeño

Sweet and tangy mango instantly elevates any store-bought guacamole. Top with some jalapeños, sea salt and black pepper for an added kick.

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Sriracha Hot Dogs

These easy hot dogs bring the great Mexican flavor to another American classic. Combine sriracha and guacamole together and use it as a topping for hot dogs. Serve leftover guacamole with tortilla chips on the side.

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