Check out these delicious vegan burritos from around the web. Protein-packed and vegan friendly. Including breakfast burritos, bowls, naked wraps, and more!
While a lot of people might dismiss burritos and nothing more than fast food, they can actually be a made as healthy, protein-packed lunches that are filling without threatening your waistline.
All of this while still being a good serving of Mexican-inspired comfort food.
What I really love about them is they’re easy to customize and make your own.
Like hot sauce? Go nuts. Got a new thing for vegan cheese? Layer that baby up. Like to ram yours with kidney beans? You get the picture.
So whether you prefer guacemole, sweetcorn, rice, or you’re just a fiend for hot sauces, you should find something on this list to fill your burrito craving.
Looking for a fun, easy-to-make recipe that you can enjoy with your friends? This is the perfect recipe for you!
This vegan burrito is filled with brown rice, black beans, corn, vegan sour cream, and guacamole.
Delegate the different parts of this recipe, and you’ll have this one done in no time.
Vegan Mega Burritos
This burrito is filled to the brim with black bean, rice, corn sofrito, crisp shredded lettuce, and guacamole.
This is made with simple ingredients and is without a doubt, full of flavor.
There’s a perfect contrast between the soft lack beans and the crisp shredded lettuce. A true delight for anyone.
Chipotle Vegan Burrito with Cilantro Lime Rice
As the title of this blog suggests. Here is one of the simplest vegan burritos out there!
When people think vegan, they normally think, “ugh, it’s going to be such an effort, why bother?”
But with this delicious vegan burrito, you couldn’t have it any easier. It’s made in less than 30 minutes, and it uses natural and inexpensive ingredients.
Vegan Crunchwrap Supreme
WeAreSoVegan recipes are all extremely delicious and tasty, and this vegan burrito recipe is no different.
This burrito is filled with chipotle black beans, limes, and red onion rice served with avocados and hot sauce.
Easy Vegan Breakfast Burritos
You won’t miss meat and dairy after you’ve gotten a taste of these vegan breakfast burritos.
The filling is flavorful, satisfying, extremely easy to make. The can be made on the stove or using an instant pot.
And in addition to that, they’re freezer-friendly. So, you can make loads at once, and have plenty ready whenever you’re craving a mouthwatering burrito.
Looking for a filling, hearty, and flavorful vegan burrito? Try this one.
It’s stuffed with black beans, corn, rice, and vegan sour cream and guacamole.
Yes, you heard right. There’s such thing as vegan sour cream and guacamole. Proof that not all vegan food has to be plain and bland.
Freezer-Friendly Vegan Burritos
Not all burritos have to make for a beast of a meal. They aren’t all mad high on calories, as many people believe. Especially not this one.
This burrito is equally tasty and filling but with an insanely low amount of calories, fat, and sugar.
Easy Homemade Vegan Bean Burrito Recipe
Looking for a delicious, filling, easy, and protein-rich lunch, but you don’t have hours to cook up something fancy? This burrito recipe is your go-to.
Nutriciously gives you a totally customizable recipe, so you can even add leftovers from the night before into your delicious burrito.
Easy Tofu Vegan Burritos
An innovative recipe that incorporates tofu, enchilada sauce, beans, cashews, salsa, and guacamole into one big burrito. And it is loaded with flavor!
They can be easily done for meal preps and they make great, comforting lunch and dinners.
Another simple, health, homemade, and delicious vegan burrito recipe?
This vegan burrito is filled with refried black beans, taco meat, pico de Gallo, rice, avocado, crispy lettuce, and 3-ingredient chipotle mayo.
The filling is fresh, crispy, meaty, perfectly seasoned, creamy, and full of traditional Mexican flavors like lime juice and cilantro.