Sour cream is an ingredient that’s frustratingly easy to waste. Learn how to extend its shelf life while retaining quality and freshness with our freezing guide.
Course Sauce
Cuisine American, Mexican
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1
Equipment
airtight container
whisk
Ingredients
sour creamopened
Instructions
Pour sour cream into an airtight container. Use a whisk or spoon to stir the cream, distributing the cream as evenly as possible to help prevent separation.
Cover or seal the container. Label or mark with today’s date.